The Effects of Salts on Virus Inactivation...

The Effects of Salts on Virus Inactivation by Lyophilization and Dry Heat

Wickerhauser, Milan, Williams, Craigenne
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Volume:
53
Year:
1987
Journal:
Vox Sanguinis
DOI:
10.1159/000461728
File:
PDF, 197 KB
1987
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