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Characterization of a Bacteriocin Produced by Lactobacillus plantarum Lp6SH Isolated from âShaâaâ, a Maize-Based Traditionally Fermented Beverage from Cameroon
Marie, Kaktcham Pierre, François, Zambou Ngoufack, Abbasi, Atiya Abbasi, Anwar, Fozia, Ali, Syed Abid, Victor, Sieladie Djomne, Félicité, Tchouanguep MbiapoVolume:
4
Journal:
International Journal of Biology
DOI:
10.5539/ijb.v4n2p149
Date:
March, 2012
File:
PDF, 502 KB
2012