Effect of pH-dependent fibrillar structure on enzymatic...

  • Main
  • 2020 / 6
  • Effect of pH-dependent fibrillar structure on enzymatic...

Effect of pH-dependent fibrillar structure on enzymatic hydrolysis and bioactivity of nanofibrillated whey protein

Farrokhi, Flora, Badii, Fojan, Ehsani, Mohammad Reza, Hashemi, Maryam
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Journal:
LWT
DOI:
10.1016/j.lwt.2020.109709
Date:
June, 2020
File:
PDF, 595 KB
2020
Conversion to is in progress
Conversion to is failed