Understanding the Composition, Biosynthesis, Accumulation and Transport of Flavonoids in Crops for the Promotion of Crops as Healthy Sources of Flavonoids for Human Consumption
Ku, Yee-Shan, Ng, Ming-Sin, Cheng, Sau-Shan, Lo, Annie Wing-Yi, Xiao, Zhixia, Shin, Tai-Sun, Chung, Gyuhwa, Lam, Hon-MingVolume:
12
Journal:
Nutrients
DOI:
10.3390/nu12061717
Date:
June, 2020
File:
PDF, 4.06 MB
2020