Growth Region Impacts Cell Wall Properties and Hard-to-Cook...

Food and Bioprocess Technology 2020 / 5 Vol. 13; Iss. 5

Growth Region Impacts Cell Wall Properties and Hard-to-Cook Phenotype of Canned Navy Beans (Phaseolus vulgaris)

Chu, Jin, Ho, Peter, Orfila, Caroline
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Volume:
13
Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-020-02436-7
Date:
May, 2020
File:
PDF, 571 KB
2020
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