Evaluation of the incorporation of essential oils in...

Evaluation of the incorporation of essential oils in microemulsions as a promising formulation in the inhibition of tyrosinase

de Sá, Adrielly Á. Menezes, Santos, Edmilson Willian P. dos, dos S. Santana, Matheus Henrique, Santos, Adriana de J., de Araujo, Guilherme Rodolfo S., Santana, Danielle G., de Lara P. de M. Arguelho
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Volume:
154
Journal:
Industrial Crops and Products
DOI:
10.1016/j.indcrop.2020.112654
Date:
October, 2020
File:
PDF, 1.48 MB
2020
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