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Identification of antioxidant and antibacterial activities for the bioactive peptides generated from bitter beans (Parkia speciosa) via boiling and fermentation processes
Muhialdin, Belal J., Abdul Rani, Nur Fatin, Meor Hussin, Anis ShobirinJournal:
LWT
DOI:
10.1016/j.lwt.2020.109776
Date:
June, 2020
File:
PDF, 424 KB
2020