Quality characteristics of yogurt from goat's milk,...

Czech Journal of Food Sciences 2011 / 02 Vol. 29; Iss. No. 1

Quality characteristics of yogurt from goat's milk, supplemented with fruit juice

Boycheva, S., Dimitrov, T., Naydenova, N., Mihaylova, G.
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Volume:
29
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/171/2008-cjfs
Date:
February, 2011
File:
PDF, 239 KB
2011
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