Efficacy of chemical agents and power ultrasound on...

Efficacy of chemical agents and power ultrasound on biofilms formed by Asaia spp. – spoilage bacteria in beverage industries

Šístková, Iveta, Horsáková, Iveta, Čeřovský, Miroslav, Čížková, Helena
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Volume:
37
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/235/2018-cjfs
Date:
August, 2019
File:
PDF, 671 KB
2019
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