Relations between polyphenols content and antioxidant activity in vine grapes and leaves
BalÃk, J., Kyseláková, M., Vrchotová, N., TÅÃska, J., KumÅ¡ta, M., Veverka, J., HÃc, P., TotuÅ¡ek, J., Lefnerová, D.Volume:
26
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/246/2008-cjfs
Date:
February, 2009
File:
PDF, 161 KB
2009