Changes on storage of peanut oils containing high levels of...

Czech Journal of Food Sciences 2011 / 11 Vol. 21; Iss. No. 1

Changes on storage of peanut oils containing high levels of tocopherols and b-carotene

J,, Parkányiová, L., Réblová, Z., TrojákováL,, Sakurai, H., Uematsu, T., Miyahara, M., Yano, T.
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Volume:
21
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/3473-cjfs
Date:
November, 2011
File:
PDF, 615 KB
2011
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