![](/img/cover-not-exists.png)
Selected fruits and vegetables: comparison of nutritional value and affordability
Suchánková, M., Kapounová, Z., Dofková, M., Ruprich, J., Blahová, J., KouÅilová, I.Volume:
33
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/353/2014-cjfs
Date:
June, 2016
File:
PDF, 282 KB
2016