Concentrating n-3 fatty acids from crude and refined...

Czech Journal of Food Sciences 2014 / 04 Vol. 32; Iss. No. 2

Concentrating n-3 fatty acids from crude and refined commercial salmon oil

Pando Ma, E., Bravo, B., Berrios, M., Galdames, A., Rojas, C., Romero, N., Camilo, C., Encina, C., Rivera, M., Rodríguez, A., Aubourg, S.P.
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Volume:
32
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/532/2012-cjfs
Date:
April, 2014
File:
PDF, 735 KB
2014
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