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The Effect of Fertilisation Method on Selected Elements Content in Tomatoes (Lycopersicon lycopersicum)
Poustková, I., KouÅimská, L., VáclavÃková, K., Miholová, D., BabiÄka, L.Volume:
27
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/599-cjfs
Date:
June, 2009
File:
PDF, 497 KB
2009