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Susceptibility of Escherichia coli and Clostridium perfringens to sucrose monoesters of capric and lauric acid
SkÅivanová, E., Pražáková, Å ., Benada, O., Hovorková, P., MarounekM,Volume:
59
Journal:
Czech Journal of Animal Science
DOI:
10.17221/7588-cjas
Date:
August, 2014
File:
PDF, 281 KB
2014