Authentication of meat species and net muscle proteins: updating of an old concept
Jiru, Monika, Stranska-Zachariasova, Milena, Kocourek, Vladimir, Krmela, Ales, Tomaniova, Monika, Rosmus, Jan, Hajslova, JanaVolume:
37
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/94/2019-cjfs
Date:
July, 2019
File:
PDF, 489 KB
2019