Research of nitroxynil residues in bovine milk following a single administration in the dry period by ultra-performance liquid chromatography tandem mass spectrometry
Chirollo, Claudia, Pepe, Tiziana, Ceruso, Marina, Taglialatela, Rosanna, Smaldone, Giorgio, Danaher, Martin, Sayers, Riona, Bloemhoff, YrisVolume:
2
Journal:
Italian Journal of Food Safety
DOI:
10.4081/ijfs.2013.e43
Date:
October, 2013
File:
PDF, 616 KB
2013