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Drying characteristics and some quality attributes of Rastrineobola argentea (Omena) and Stolephorus delicatulus (Kimarawali)
Oduor-Odote, P.M, Shitanda, D, Obiero, M, Kituu, GVolume:
10
Journal:
African Journal of Food, Agriculture, Nutrition and Development
DOI:
10.4314/ajfand.v10i8.60887
Date:
October, 2010
File:
PDF, 282 KB
2010