CARACTERÍSTICAS QUALITATIVAS DA PASTAGEM DE AVEIA PRETA E...

Archives of Veterinary Science 2009 / 12 Vol. 14; Iss. 1

CARACTERÍSTICAS QUALITATIVAS DA PASTAGEM DE AVEIA PRETA E AZEVÉM MANEJADA SOB DIFERENTES ALTURAS, OBTIDA POR SIMULAÇÃO DE PASTEJO

Piazzetta, Ricardo Guimarães, Dittrich, João Ricardo, Alves, Sergio José, Moraes, Anibal De, Lustosa, Sebastião Brasil Campos, Gazda, Tatiana Louise, Melo, Helen Aline, Monteiro, Alda Lúcia Gomes
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Volume:
14
Journal:
Archives of Veterinary Science
DOI:
10.5380/avs.v14i1.12636
Date:
December, 2009
File:
PDF, 50 KB
2009
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