Is the Technological Quality of Old Durum Wheat Cultivars Superior to That of Modern Ones When Exposed to Moderately High Temperatures during Grain Filling?
Giunta, Francesco, Bassu, Simona, Mefleh, Marina, Motzo, RosellaVolume:
9
Journal:
Foods
DOI:
10.3390/foods9060778
Date:
June, 2020
File:
PDF, 949 KB
2020