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GlutoPeak parameters of whole wheat flours for gluten quality evaluation in soft wheat breeding programs
Karaduman, YaÅar, Sayaslan, Abdülvahit, Akın, ArzuVolume:
95
Journal:
Journal of Cereal Science
DOI:
10.1016/j.jcs.2020.103031
Date:
September, 2020
File:
PDF, 1.42 MB
2020