Review of Structural Features and Binding Capacity of Polyphenols to Gluten Proteins and Peptides In Vitro: Relevance to Celiac Disease
Ribeiro, Miguel, Sousa, Telma de, Poeta, PatrÃcia, Bagulho, Ana Sofia, Igrejas, GilbertoVolume:
9
Journal:
Antioxidants
DOI:
10.3390/antiox9060463
Date:
May, 2020
File:
PDF, 1.16 MB
2020