![](/img/cover-not-exists.png)
AIP Conference Proceedings [AIP Publishing 3RD NATIONAL CONFERENCE ON CURRENT AND EMERGING PROCESS TECHNOLOGIES â CONCEPT 2020 - Erode, India (25 January 2020)] 3RD NATIONAL CONFERENCE ON CURRENT AND EMERGING PROCESS TECHNOLOGIES â CONCEPT 2020 - Optimization of composition for preparation of edible cutlery using response surface methodology (RSM)
Rajendran, Sorna Prema, Saravanan, Abirami, Namachivayam, Ganesh Kumar, Jambunathan, Jayasree, Ramachandran, GaneshwariVolume:
2240
Year:
2020
DOI:
10.1063/5.0011042
File:
PDF, 828 KB
2020