The Effects of a Food Environment Intervention and Nutrition Education on the Amount of Salt Intake among Workers and Factors Influencing Behavior Changes; 勤労者を対象とした食環境介入と栄養教育が食塩摂取量及び行動変容の要因に及ぼす効果;

The file will be sent to you via the Telegram messenger. It may take up to 1-5 minutes before you receive it.

Note: Make sure you have linked your account to Z-Library Telegram bot.

The file will be sent to your Kindle account. It may take up to 1–5 minutes before you receive it.

Please note: you need to verify every book you want to send to your Kindle. Check your mailbox for the verification email from Amazon Kindle.