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A quick, accurate and general ultra performance liquid chromatography method for evaluating the quality of enological tannins
Yu, Wei Chao, Li, Zhe, Sun, Bao Shan, Cui, YanJournal:
Food Science and Biotechnology
DOI:
10.1007/s10068-020-00752-4
Date:
May, 2020
File:
PDF, 504 KB
2020