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Hydrocolloid-Based Coatings with Nanoparticles and Transglutaminase Crosslinker as Innovative Strategy to Produce Healthier Fried Kobbah
Al-Asmar, Asmaa, Giosafatto, Concetta Valeria L., Sabbah, Mohammed, Mariniello, LoredanaVolume:
9
Journal:
Foods
DOI:
10.3390/foods9060698
Date:
June, 2020
File:
PDF, 7.08 MB
2020