Strategies for Reuse of Skins Separated From Grape Pomace as Ingredient of Functional Beverages
Gerardi, Carmela, D'amico, Leone, Migoni, Danilo, Santino, Angelo, Salomone, Antonio, Carluccio, Maria A., Giovinazzo, GiovannaVolume:
8
Journal:
Frontiers in Bioengineering and Biotechnology
DOI:
10.3389/fbioe.2020.00645
Date:
June, 2020
File:
PDF, 879 KB
2020