The Effects of Salicylic Acid and Its Derivatives on Increasing Pomegranate Fruit Quality and Bioactive Compounds at Harvest and During Storage
GarcÃa-Pastor, MarÃa E., Zapata, Pedro J., Castillo, Salvador, MartÃnez-Romero, Domingo, Guillén, Fabián, Valero, Daniel, Serrano, MarÃaVolume:
11
Journal:
Frontiers in Plant Science
DOI:
10.3389/fpls.2020.00668
Date:
July, 2020
File:
PDF, 9.97 MB
2020