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Thermal Impact on the Culturable Microbial Diversity Along the Processing Chain of Flour From Crickets (Acheta domesticus)
Fröhling, Antje, BuÃler, Sara, Durek, Julia, Schlüter, Oliver K.Volume:
11
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2020.00884
Date:
May, 2020
File:
PDF, 2.16 MB
2020