Tailoring physical properties of monoglycerides oleogels...

Food Research International 2020 / 08 Vol. 134

Tailoring physical properties of monoglycerides oleogels using high-intensity ultrasound

Giacomozzi, Anabella, Palla, Camila, Carrín, María Elena, Martini, Silvana
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Volume:
134
Journal:
Food Research International
DOI:
10.1016/j.foodres.2020.109231
Date:
August, 2020
File:
PDF, 2.76 MB
2020
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