Inactivation efficacy of plasmaâactivated water: influence of plasma treatment time, exposure time, and bacterial species
Zhao, YiâMing, Ojha, Shikha, Burgess, Catherine M., Sun, DaâWen, Tiwari, Brijesh KJournal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.14708
Date:
July, 2020
File:
PDF, 14.16 MB
2020