Varied tolerance to NaCl salinity is related to biochemical...

Varied tolerance to NaCl salinity is related to biochemical changes in two contrasting lettuce genotypes

Hela Mahmoudi, Rym Kaddour, Jun Huang, Nawel Nasri, Baâtour Olfa, Sabah M’Rah, Abdelali Hannoufa, Mokhtar Lachaâl, Zeineb Ouerghi
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Volume:
33
Language:
english
Pages:
10
DOI:
10.1007/s11738-010-0696-2
Date:
September, 2011
File:
PDF, 379 KB
english, 2011
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