Application of Milk-Clotting Protease from...

Journal of Food Quality 2020 / 06 Vol. 2020

Application of Milk-Clotting Protease from Aspergillus oryzae DRDFS13 MN726447 and Bacillus subtilis SMDFS 2B MN715837 for Danbo Cheese Production

Mamo, Jermen, Getachew, Paulos, Samuel Kuria, Mbugua, Assefa, Fassil
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Volume:
2020
Journal:
Journal of Food Quality
DOI:
10.1155/2020/8869010
Date:
June, 2020
File:
PDF, 1.28 MB
2020
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