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Surface Properties and Thermodynamic Parameters of Some Sugar-Based Ethoxylated Amine Surfactants: 1—Synthesis, Characterization, and Demulsification Efficiency
Manar El-Sayed Abdel-Raouf, Abdul-Raheim Mahmoud Abdul-Raheim, Abdel-Azim Ahmed Abdel-AzimVolume:
14
Language:
english
Pages:
9
DOI:
10.1007/s11743-010-1200-0
Date:
January, 2011
File:
PDF, 416 KB
english, 2011