Omega-3 PUFA of marine origin limit diet-induced obesity in mice by reducing cellularity of adipose tissue
Jana Ruzickova, Martin Rossmeisl, Tomas Prazak, Pavel Flachs, Jana Sponarova, Marek Vecka, Eva Tvrzicka, Morten Bryhn, Jan KopeckyVolume:
39
Language:
english
Pages:
9
DOI:
10.1007/s11745-004-1345-9
Date:
December, 2004
File:
PDF, 282 KB
english, 2004