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Comparison of the Structures of Triacylglycerols from Native and Transgenic Medium-Chain Fatty Acid-Enriched Rape Seed Oil by Liquid Chromatography–Atmospheric Pressure Chemical Ionization Ion-Trap Mass Spectrometry (LC–APCI-ITMS)
Christopher Beermann, Nadine Winterling, Angelika Green, Michael Möbius, Joachim J. Schmitt, Günther BoehmVolume:
42
Language:
english
Pages:
1
DOI:
10.1007/s11745-007-3038-4
Date:
April, 2007
File:
PDF, 129 KB
english, 2007