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Increased dietary arachidonic acid enhances the synthesis of vasoactive eicosanoids in humans
Aldo Ferretti, Gary J. Nelson, Perla C. Schmidt, Darshan S. Kelley, Giovanni Bartolini, Vincent P. FlanaganVolume:
32
Language:
english
Pages:
5
DOI:
10.1007/s11745-997-0057-5
Date:
April, 1997
File:
PDF, 465 KB
english, 1997