The effect of highly purified eicosapentaenoic and...

Lipids 1997 / 09 Vol. 32; Iss. 9

The effect of highly purified eicosapentaenoic and docosahexaenoic acids on monocyte phagocytosis in man

Seeger Dag Halvorsen, John-Bjarne Hansen, Sameline Grimsgaard, Kaare H. Bønaa, Peter Kierulf, Arne Nordøy
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Volume:
32
Language:
english
Pages:
8
DOI:
10.1007/s11745-997-0120-2
Date:
September, 1997
File:
PDF, 107 KB
english, 1997
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