Determination of trace amounts of fatty acids in edible...

Journal of the American Oil Chemists' Society 2000 Vol. 77; Iss. 6

Determination of trace amounts of fatty acids in edible oils by capillary gas-liquid chromatography

M. Buchgraber, F. Ulberth, E. Anklam
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Volume:
77
Year:
2000
Language:
english
Pages:
5
DOI:
10.1007/s11746-000-0105-6
File:
PDF, 571 KB
english, 2000
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