Stability of Minor Lipid Components with Emphasis on...

Journal of the American Oil Chemists' Society 2008 / 01 Vol. 85; Iss. 1

Stability of Minor Lipid Components with Emphasis on Phytosterols During Chemical Interesterification of a Blend of Refined Olive Oil and Palm Stearin

Sodeif Azadmard-Damirchi, Paresh C. Dutta
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
85
Language:
english
Pages:
9
DOI:
10.1007/s11746-007-1170-1
Date:
January, 2008
File:
PDF, 245 KB
english, 2008
Conversion to is in progress
Conversion to is failed