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Valorization of Beef Tallow by Lipase-Catalyzed Interesterification with High Oleic Sunflower Oil
Nadia Segura, Roberta Claro da Silva, Fabiana A. Schäfer de M. Soares, Luiz Antonio Gioielli, Iván JachmaniánVolume:
88
Language:
english
Pages:
10
DOI:
10.1007/s11746-011-1876-y
Date:
December, 2011
File:
PDF, 725 KB
english, 2011