Effect of Temperature and Time on the Stability of Salmon...

Effect of Temperature and Time on the Stability of Salmon Skin Oil During Storage

Alberta N. A. Aryee, Benjamin K. Simpson, Leroy E. Phillip, Roger I. Cue
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Volume:
89
Language:
english
Pages:
6
DOI:
10.1007/s11746-011-1902-0
Date:
February, 2012
File:
PDF, 444 KB
english, 2012
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