The analysis of sterol degradation products to detect...

The analysis of sterol degradation products to detect vegetable fats in chocolate

C. Crews, R. Calvet-Sarrett, P. Brereton
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Volume:
74
Year:
1997
Language:
english
Pages:
8
DOI:
10.1007/s11746-997-0057-5
File:
PDF, 177 KB
english, 1997
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