Estimating moisture content and physical properties of sweet potato based on the multiparameter of electrical impedance spectroscopy
Longlong, Feng, Lixin, Cheng, Benhua, Zhang, Binzhang, Jiang, Zhanwei, DongJournal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.14775
Date:
July, 2020
File:
PDF, 11.30 MB
2020