Perennial vegetables: A neglected resource for...

PLoS ONE 2020 / 7 Vol. 15; Iss. 7

Perennial vegetables: A neglected resource for biodiversity, carbon sequestration, and nutrition

Toensmeier, Eric, Ferguson, Rafter, Mehra, Mamta, Sarma, Birinchi
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Volume:
15
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0234611
Date:
July, 2020
File:
PDF, 1.10 MB
2020
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