Study on the Ultimate Strength and Stability of Food...

Study on the Ultimate Strength and Stability of Food Stiffened Plate

Chong, Wang, Hongde, Qin, Ting, Guo
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Volume:
11
Journal:
Advance Journal of Food Science and Technology
DOI:
10.19026/ajfst.11.2670
Date:
July, 2016
File:
PDF, 135 KB
2016
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