Aqueous droplets as active fillers in oil-continuous...

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Current Opinion in Food Science 2020 / 7

Aqueous droplets as active fillers in oil-continuous emulsions

Rousseau, Dérick
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Journal:
Current Opinion in Food Science
DOI:
10.1016/j.cofs.2020.06.004
Date:
July, 2020
File:
PDF, 4.33 MB
2020
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