Biopolymer films based on chitosan/potato protein/linseed...

Food Chemistry 2020 / 12 Vol. 332

Biopolymer films based on chitosan/potato protein/linseed oil/ZnO NPs to maintain the storage quality of raw meat

Wang, Chenjie, Chang, Tong, Dong, Shuang, Zhang, Dongliang, Ma, Chengye, Chen, Shanfeng, Li, Hongjun
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Volume:
332
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.127375
Date:
December, 2020
File:
PDF, 1.62 MB
2020
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