Characterization of phenolic compounds biosynthesized in...

Characterization of phenolic compounds biosynthesized in pink-colored skin of Japanese indigenousVitisviniferacv. Koshu grape

Hironori Kobayashi, Yumiko Suzuki, Kosei Ajimura, Tomonori Konno, Shunji Suzuki, Hiroshi Saito
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Volume:
5
Language:
english
Pages:
10
DOI:
10.1007/s11816-010-0162-z
Date:
January, 2011
File:
PDF, 404 KB
english, 2011
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