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Chemical Profiles of Moroccan Picholine Olives and Its Brines during Spontaneous Fermentation
Kiai, Hajar, Raiti, Jihane, El Abbassi, Abdelilah, Hafidi, AbdellatifJournal:
International Journal of Fruit Science
DOI:
10.1080/15538362.2020.1785986
Date:
July, 2020
File:
PDF, 1.05 MB
2020